We provide two types of Deck Oven: Electric & Gas according to customer's requirements. These Deck Ovens are the ideal equipment designed for baking various breads, sweets and cakes at home.
Electric Deck Oven for Home Use
Electric Deck Oven with separately three floors is adjusted and controlled by electrical current and micro controller management. Heating operation is done in each floors of top & bottom with separately control system, therefore, baking operations is adjustable in best way. Floors doors equipped with reverse spring and resistant glass. For easy transferring, this oven equipped with four rotating wheels.
Gas Deck Oven for Home Use
Gas Deck Oven equipped with top and bottom separately burner in two floors that is adjusted and controlled by digital thermometer. Forced aspirator of fresh air by special centrifuge fan used for high efficiency of combustion in each burner. Also, separately sparking system is designed for each of top & bottom floors burners. For more safety, time delay system and alarm are provided. Floors doors equipped with reverse spring and resistant glass. Baking with liquid gas in addition to town gas. Main parts are steel and resistance against corrosion. For easy transferring, this oven equipped with four rotating wheels.
Advantages:
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Saving in baking space
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Possibility of creating baking units with low capacity
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Cost saving in finished product
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The variety of products
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Temperature control of top and bottom of products separately
