Mbico | Starting of Semi Automatic and Automatic Production Line for Barbari Bread

Semi Automatic Rotating Machine for Baking Barbari

The machine should be insulated as recommended by bricks as permanent construction at installation location. Kind of cast iron used in producing this machine is flat and its size according to customer’s order.

Starting Line Barbari Bread
Semi Automatic Portable Rotating Machine for Baking Barbari

Semi Automatic System utilized after installing at specific location and basic setting. This machine insulated completely without loss on ignition. Kind of cast iron used in producing this machine is flat.

Starting Line Barbari Bread
Semi Automatic Tunnel Machine for Baking Barbari

Semi Automatic System utilized after installing at specific location and basic setting. This machine insulated completely without loss on ignition. Suitable tunnel’s width according to bread production capacity is 475 or 620 cm. Kind and size of conveyor and machine according to customer’s order in various models. Baking capacity of this production line is high.

Starting Line Barbari Bread
Automatic Tunnel Machine for Baking Barbari

Full Automatic Tunnel Machine designed for baking Barbari bread, by installing Automatic Baker. This machine insulated completely without loss on ignition. Dough sheeting process done automatically. Dough would be transferred on conveyor after sheeting and passed through tunnel 620 cm, then cut out by cutter when baking finished. Finally, products transfer to cooling band.

Starting Line Barbari Bread

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